To Your Heart’s Content

Scones are always hit and miss for me. Maybe some people like them dry and crumbly? Hard for me to tell, so I usually avoid them. Even my favorite muffin place doesn’t make scones to my liking. So I pretty much just relegate them to the category of “stuff other people like”. That is, until we met Iveta Gourmet Scones at the Fancy Food Show.These things are amazing. They are so soft and fluffy, I had to stop myself after I had two. Even the next day, they were still soft and light and delicious.